Pack A Fork!

New Zealand’s North & South Islands

November 1-17, 2021 – Explore the best of New Zealand’s North and South Islands via cities, towns, beaches, mountains, glaciers, lakes and rainforests while being immersed in the rich history, culture, food and wine of this amazing country. Read more …

Maine Windjamming & Culinary Adventure

August 16-24, 2021 – Discover historic Portland, Maine, then off for a three-day cruise along Maine’s stunning coastline on the 150-year-old schooner Stephan Taber. Learn More …

Florence & Chianti in Tuscany

Customize this tour for you or your group with your own dates. Experience the Chianti Classico region of Tuscany from the town of Greve as your home base. Savor the panoramic landscapes, rich history, artisan foods and wonderful wines of the region. Then, take in Florence’s must-see sites: the piazzas, the Duomo, museums, palaces and gardens. Read more…

Morocco: The Land, History, Culture & Cuisine

Customize this tour for you or your group with your own dates. Join ‘Pack a Fork!’ on this one-of-a-kind adventure through Morocco. You’ll travel through this North African country characterized by its dramatic coastline, breathtaking mountains and sweeping deserts. Read more …

Belgium & The Netherlands

Customize this tour for your group with your own dates. Join Pack A Fork! on an exploration through these two countries during springtime when the flowers are in full bloom! You’ll explore the culinary world sampling traditional & new Belgian and Dutch cuisine. This will be an immersive tour where you’ll walk, bike, taste and learn along the way. Read More…

Culinary Peru & Machu Picchu Adventure

Customize this tour for you or your group with your own dates Join ‘Pack a Fork!’ on this one-of-a-kind adventure through Peru. You will take in Peru’s rich culture and its fusion culinary scene as you travel from Lima to the Sacred Valley, to Machu Picchu ending in Cusco. Read more…