Pack A Fork!

Unique Cultural and Culinary Adventures

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303-593-1680
info@packafork.com
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    • Maine: A Windjamming & Culinary Adventure
      • Tour Overview
      • Daily Itinerary
      • Financial Terms & Conditions
      • Registration
    • New Zealand’s North & South Islands
      • Tour Overview
      • Daily Itinerary
      • Financial Terms & Conditions
      • Registration
  • Private Tours
    • Belgium & The Netherlands
      • Tour Overview
      • Daily Itinerary
      • Financial Terms & Conditions
      • Registration
    • Florence & Chianti in Tuscany
      • Tour Overview
      • Daily Itinerary
      • Financial Terms & Conditions
      • Registration
    • Culinary Peru & Machu Picchu Adventure
      • Tour Overview
      • Daily Itinerary
      • Financial Terms & Conditions
      • Registration
    • Morocco: The Land, History, Culture & Cuisine
      • Tour Overview
      • Daily Itinerary
      • Financial Terms & Conditions
      • Registration
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Financial Terms and Conditions

PRICE:  $ 7823.00 double occupancy;  + $ 1000 single supplement

PRICE INCLUDES:

  • 17 days fully-guided tour of New Zealand’s North & South Islands
  • 16 nights of accommodations in 4 & 5* hotels (properties feature superb city, mountain, lake and beach locations)
  • Gourmet meals in restaurants, cafes and on picnics
  • Meals, as per Daily Itinerary: 17 breakfasts in hotels, 12 lunches, 7 dinners
  • Full-time local tour guide
  • Private coach
  • All site entry fees
  • Wine tasting fees

NOT INCLUDED:

  • International airfare
  • Some meals during free time (see Daily Itinerary)
  • Alcoholic beverages
  • Travel insurance
  • Franz Josef Glacier Helicopter – optional
  • Tip for guide

TOUR REGISTRATION

Registration requires you to download and complete these forms:

  • Guest Registration Form
  • Consumer Disclosure Notice

Scan and e-mail forms back to info@packafork.com. Alternatively, they can be sent to:

Pack A Fork LLC, P.O. Box 1346, Erie CO 80516

Receipt of these signed forms and your payment indicate your acceptance of the Financial Terms & Conditions (stated on the website) and the Consumer Disclosure Notice.

We require, at the time of your reservation, notice of any physical conditions, special diet or considerations requiring our attention (see Guest Registration Form).

PAYMENT:

The price of this tour is:

  • $ 7823.00  – double occupancy
  • $  8823.00 – single occupancy

TOUR PAYMENT:

Tour payment can be made by personal check or bank transfer. If paying by check, mail to the above address along with the completed Guest Registration form and the Consumer Disclosure Notice.

TOUR DEPOSIT:

You can hold a spot with a deposit of $2500 through October 15, 2021. After that date, full payment will be required. If making a deposit, the balance of the tour will be due December 1, 2021.

AIR RESERVATIONS:

Pack A Fork! has partnered with Exito Travel for air reservations.  For flight information, submit an on-line travel request to Exito Travel by clicking here Contact Exito for flight information.  In the comment section, ask that your request be sent to Attention of Leanne Reuss.  Leanne will have Pack A Fork’s flight information and can assist you with the best flights/airfare for this tour. Once your request form is submitted, Leanne will contact you. Alternatively, you can call Leanne at 800-655-4053, ext 8528.

TRIP CANCELLATION:

You can cancel the tour until December 1, 2021 in which case you will receive a refund less $250 service charge. Refunds will not be available after December 1, 2021. We strongly recommend you purchase travel insurance at the time of trip payment in the event you have to cancel the trip due to unforeseen reasons.  Due to COVID-19, we recommend a ‘Cancel for Any Reason’ policy.

If Pack A Fork cancels the tour, you will receive a full refund.

TRAVEL INSURANCE:

Travel insurance will help protect you from trip cancellation fees, costs incurred due to trip delays/interruptions, lost or damaged baggage. Travel insurance may also give you medical protection during your trip.  We suggest the website Square Mouth to compare travel insurance policies.

It is important to purchase travel insurance at the time of tour payment for more comprehensive coverage.

GROUP SIZE: 

Minimum for a group trip: 10 guests

Maximum group size: 15 guests

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What Our Travelers Are Saying …

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From Our Blog …

2022 Tour: Quito & The Galapagos Islands

With sea lions lounging in the sand, turtles nesting close to the water and marine iguanas sunning on rocks, saying the Galapagos is very different … [Read More...]

Reasons to Travel with Pack a Fork!

  • Small group tours - no more than 15 guests + two guides and one tour director for a more personal experience
  • Guides who are experts on the culture of the region, food, wine, art, history, the language and local customs
  • Staff who truly care about guests receiving more than they anticipated
  • Tours that include must-see sites and off-the-beaten path experiences
  • Trips that are about learning, camaraderie and fun with the, always necessary, down-time added to the itinerary
  • Gourmet food experiences from meals in restaurants and cafes to hands-on cooking classes and gourmet picnics - always with local artisan foods
  • Wine education and tastings in a particular region
  • Visits to local marketplaces to learn about artisan foods and products
  • Carefully selected private dining experiences that are varied, local and unique
  • Opportunities to try new foods and preparations of the region
  • Local experiences that allow guests to feel a part of the culture by meeting its people
  • Carefully selected accommodations
  • Private transportation on a chartered coach for traveling across country
  • Walking, hiking and other outdoor activities
Contact Pack a Fork! LLC • Phone: 303-593-1680 • Email: info@packafork.com